Whenever I walk the Creek Road woods, I pull up garlic mustard where I find it growing. Garlic mustard is an invasive species, but it is edible! This generous platter is impressed with one of the garlic mustard plants I pulled up to save the native flora of my beloved woods. The platter is 13.5″ in diameter–big enough to hold a whole roast chicken, for instance. Glazed in a mottled blue reminiscent of a cloud studded sky.